Mein Eiland PiepEi

Mein Eiland PiepEi plays three tunes for three levels of egg doneness.

Das Küstenlied - for soft-boiled eggs
Ich wollt' ich wär' ein Huhn - for medium-boiled eggs
Rolling Home - for hard-boiled eggs

Made in Germany

Language

Product number: A000719.1

€24.99*

Prices incl. VAT plus shipping costs

In stock, delivery time 2-7 days within Europe

How to cook perfect eggs

PiepEi mit Hühnereiern zusammen lagern

PiepEi und Hühnereier zeitgleich in den Kochtopf legen

Zusammen kochen bis die entsprechende Melodie spielt

Eier und PiepEi unter kaltem Wasser abschrecken

The Playlist

Soft-boiled eggs
Egg white waxy, yolk runny: Das Küstenlied
Medium-boiled eggs
Egg white firm, yolk runny: Ich wollt' ich wär' ein Huhn
Hard-boiled eggs
Egg white firm, yolk firm: Rolling Home

Moin moin. Fancy a perfectly boiled egg?

Your region, your BeepEgg. Playing traditional tunes and using regional icons to create a perfect look for that city or region, Mein Eiland PiepEi is your BeepEgg from the coastal region in Germany. It plays traditional chanties and the illustrated chicken on the box is wearing the famous “Ostfriesennerz” (a special yellow rain coat, typical for that region).

Too soft, too hard – but never to the point. Perfectly cooked eggs are a science in themselves. But no problem for the Mein Eiland PiepEi. Simply store with the eggs, cook together with the eggs and wait until the Mein Eiland PiepEi sings. No matter what water temperature you start with and no matter what altitude you cook at, with this musical egg timer the egg will be perfect (FAQ).

P.S.: If you are planning a submarine trip for your next maritime travels, you can also cook perfect eggs on a submarine using the Mein Eiland PiepEi. As the PiepEi measures time and temperature, it works precisely and flawlessly at all altitudes, including below sea level, where water only boils above 100°C. Just sayin’...

Note: Mein Eiland PiepEi is only available with German packaging. The user manual will be bilingual in German and English, though.